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Mas du Notaire – Mon Acte 2017


A grand Southern Rhone Valley wine, rich and generous. A beautiful signature on l’Acte of the Mas du Notaire.

Grape varietes

50% Syrah, 30% Mourvèdre, 20% Grenache


Rhône Valley pebbles.





Harvested by hand during the day and placed in crates, the grapes are sorted and de-stemmed in the cellar. The alcoholic fermentation is temperature controlled (25°C max). Daily extraction and homogenization operations take place: pumping-over, rack and return, cap-punching. Total vat time is one month. Devatting and pressing of the pulp.



Aged in French oak barrels (Tonnellerie Bordelaise, Taransaud, Saury, Laf te…) 1/3 new wood, for 12 months.


Tasting notes

Deep maroon in color.
Smooth on the nose. Fruity with cherry clafoutis, sweet spices, a touch of mineral and sugar plums.
Expressive on the mouth, gourmet and peppery, a owery touch of clove, well balanced and smooth, nice Caudalies.


Food pairing

Roasted pheasant, chicken and dried fruit tajine. Beaufort, coulom- miers or reblochon cheese.
Potential cellar time: 10/12 years
May be decanted.

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